Plant-Based Recipes to Inspire You

In partnership with The Co-op.

At the start of changing to a plant-based diet you might feel a bit lost and not sure where to start when it comes to cooking! Here are some recipes from the Co-op to inspire you!

Remember, you can get 10% off at the Co-op with your Young Scot National Entitlement Card

Breakfast 

Spinach Smoothie

Start your day off right with this super healthy smoothie!

Banana and Salted Peanut Pancakes

Brunch at home and wow your guests with this brilliant pancake recipe!

Carrot Cake Porridge

Porridge doesn't have to be boring, in fact, it can taste like your favourite cake!

All-Day Breakfast

Enjoy all your breakfast favourites with the classic fry-up, but with a vegan twist!

Lunch 

Tomato, Ginger and Rice Soup

Warm up your soul with this heart soup, perfect for lunch!

Smoky Mediterranean Roasted Veg and Hummus Pittas

Everything you need to know about making a great sandwich! 

Pulled Mushroom Tacos

Be extra this lunchtime and try out these tasty tacos!

Dinner

Thai Red Curry

A tea-time meal that will have everyone asking for seconds!

Sweet Potato and Spinach Korma

Can't go wrong with a korma, especially when it's vegan!

Paella

Bring this classic Spanish dish home and make it vegan! 

Snacks 

Peanut Butter Bites

Spice up this recipe with whatever fruit you want!

Cucumber Salsa

Serve with popodoms and watch everyone ask for more!

Brussel Sprout Bruschetta

The perfect snack for when you're peckish! 

Find out more

To see all of the recipes The Co-op have to offer, visit their recipe page.

For more recipes and tips on adopting a plant-based diet visit our Keep Your Plants On page.